I make fresh homemade South Indian Vegetarian Tiffin and Meals. All Items are prepared fresh on the day of delivery using cold-pressed seed oils (Sesame, Coconut, and Groundnut). For deep-fried Items, I use Corn oil, which is discarded after every use. I utilize homemade masala for each item I make, which enhances the taste and quality of the food. I prefer catering for bulk orders as I cannot do it on a daily basis.

Licenses/Certifications: Arizona E Food handlers card

Service area coverage: Tucson, Oro Valley, Marana